Taralli, Pistachio & Cranberry Almond Bread 110g, Magill
Sourced from: Magill, South Australia
A double baked sweet crispbread, that is light and delicate and enjoyed with a coffee or tea, or simply on its own.
This nutty delight is handmade, blended with local sourced nuts and fruits and infused with a hint of vanilla. Enjoy on grazing platters, with a creamy brie cheese, fig paste or even drizzle with little honey & mascarpone.
Low In Sugar | Cholesterol Free | Vegetarian | Dairy Free | Lactose Free
Wheat Flour (Thamine), Caster Sugar, Egg White, Pistachio, Cranberries, Vegetable Margarine, Baking Powder, Vanilla Essence.