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Maker Stories

Chocolatier Australia

These days, we have the ability to produce all the exquisite European-style chocolates you could wish for, every single day, at our gleaming Melbourne facility. But things weren't always so grand and assured......

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Little Willow Lavender

You rarely find someone more passionate about their produce than Sharon and Greg ( Rambo) Bailey who own Little Willow Lavender Farm. The seven-acre farm is nestled in the rich farming land of the Liverpool P...

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Chocolatier Thirty Years in The Making

To manufacture premium chocolates using the world's finest ingredients, backed by outstanding customer service.” With Easter just around the corner, we thought we'd share the story about the Grisold brothe...

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BlackMilk Candles

BlackMilk Founder of BlackMilk Janice Payne is a graphic designer by trade and has an eye for quality & style. When Janice was approached by a client to design labels for candles and soaps, it sparked a cre...

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Tasman Sea Salt

Tasman Sea Salt The fabulous founders and farmers of Tasman Sea Salt, Chris Manson and Alice Laing have a passion for artisanal food. Moving from the UK to Chris' home state Tasmania with the dream of p...

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Kellys Candy Co. Peanut Brittle

Kellys Candy Co. Kellys Candy Co. is a family owned Australian manufacturer founded in Brisbane in 1981. In the early 80's from humble beginnings, owner and operator Nick Kalokerinos wanted to bui...

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CHARLIE'S COOKIES

Charlie's Cookies Established in 1995, Charlie's has grown from a much-loved local shop selling home-baked cookies to an innovative producer of seriously delicious gourmet treats – both for the food service ...

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