Cheeseboard Nibbles
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Embark on a culinary journey across Australia with our Cheeseboard Nibbles Hamper, thoughtfully curated from remote rural regions. Delight in the harmonious flavors of Peach & Muscatel Chutney by On The Side, perfectly paired with Virtu Cheese Knife for elegant slicing. Indulge in the irresistible Smokey Cheese Nibbles from Ogilvie & Co, complemented by the tangy Pickled Baby Figs. Savor the crunch of Salted Pretzels from Gourmet Merchant and the richness of Handpicked Kalamata Olives by Salute Olives. Complete your cheeseboard experience with the exquisite Camphor Laurel Rectangle Board by Byron Bay Boards, a testament to craftsmanship and sustainability. Elevate your gatherings with this array of gourmet delights, crafted with passion and care.
Please note: During the Holiday season, substitutions may be needed. We'll choose replacements carefully to match the original gift.
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Camphor Laurel Rectangle Board
Byron Bay Boards - 250x150x25mm
$35.00
Kalamata Olives
Kangaroo Island - 185g
$8.00
Salted Pretzels
Gourmet Merchant - 35gms
$6.00
Smokey Cheese Nibbles
Ogilvie & Co - 50g
$6.60
Virtu Cheese Knife
Indigo Love Collectors - 20cm
$18.00
Baby Cornichons
On The Side - 110g
$10.40
When you check out, you can include a personalised message for the complimentary gift card.
These products have been thoughtfully selected from various regional areas across Australia, including remote rural regions.
What's inside the Cheeseboard Nibbles Hamper:
▸ Peach & Muscatel Chutney
On The Side | Sourced from: Morningside, QLD
Beautiful, bright peaches and plump muscatels are slowly cooked to create this lightly spiced chutney. Particularly delicious with hard and semi-hard cheeses like cheddar, gruyere and comté.
▸ Virtu Cheese Knife
Indigo Love Collectors | Sourced from: Huskisson, NSW
Meet the Virtu Cheese Knife, a refined utensil that exemplifies elegance and functionality. Designed for smooth and precise slicing, the Virtu Cheese Knife effortlessly cuts through a variety of cheeses and elevates the presentation of your cheeseboard.
Indigo Love is a portal to the world of interiors, craftsmen and artisans - a place to lose yourself and discover. They travel the globe for precious pieces crafted by the expert hands of woodworkers and artisans so that you can bring their stories home into your own space.
▸ Smokey Cheese Nibbles
Ogilvie & Co | Sourced from: Jandakot, WA
These delectable, homestyle smoky cheese biscuits are absolutely moreish. They are the perfect building block for any cheese platter.
Renowned for their superior taste, quality and brand recognition within the gourmet food and gift industry, Ogilvie has been proudly Australian-owned and family-operated in Western Australia since 1987. These premium Ogilvie products are sure to be enjoyed by all, using age-old preserving techniques, award-winning recipes, fresh Australian-grown seasonal ingredients, and recyclable packaging.
▸ Pickled Baby Figs
On The Side | Sourced from: Morningside, QLD
Pickled in a syrup of brown sugar and apple cider vinegar, these Pickled Baby Figs are a wonderful addition to any cheeseboard. They are particularly exceptional with blue cheese, ice cream and baked desserts.
▸ Salted Pretzels
Gourmet Merchant | Sourced from: Sydney, NSW
These delicious little packs of savoury salted pretzels are perfect when you're feeling peckish, or to share on a cheese platter.
▸ Handpicked Kalamata Olives
Salute Olives | Sourced from: Boort, VIC
This lovely pack of mild-flavoured Kalamata olives are a tasty treat, perfect as hors d'oeuvres or delicious in a salad. Located in the beautiful countryside of Central Victoria, the entire process of growing and producing these olives is done by the Eicher family.
▸ Camphor Laurel Rectangle Board
Byron Bay Boards | Sourced from: Boort, VIC
Simon Hart is a passionate timber craftsman who has designed and made these beautiful timber boards himself. Sourcing the best camphor Laurel timber he can find, once made they smell absolutely beautiful. Perfect for preparing dishes, displaying or serving a platter, this small board is the perfect gift by itself or with a selection of condiments and snacks. It will become a staple in any home and is a sustainable product due to timber being a natural product.
Returns Policy
At Country Culture, we would like our customers to be one hundred percent happy with their product purchases.
In the unlikely event that the product you have purchased is faulty or is different to its description and/or image, we are happy for you to return it within 14 days of receipt of the purchase.
We are also happy for you to return goods if you have changed your mind within 14 days of receipt of purchase.
Please email us at [email protected] as soon as you receive your order to let us know and we will be in touch about the best way to return the item. When the goods have been returned in perfect condition, Country Culture will then offer you either a full refund or a store credit to the same value. Payments will be made by Country Culture via Paypal or our credit card gateway. The associated shipping costs will not be refunded.
Due to supply and freight issues during December 2022, Country Culture reserves the right to replace any product with a product of the same value or more.
In the event an item is returned to sender due to an incorrect address or the delivery can not be fulfilled, Country Culture will invoice the customer for the cost of the returned freight. If the customer would like the item to be resent, we will have to charge a shipping fee of $25.00 to cover the return and the resend. Please note this covers all corporate orders as well.
Very rarely, you may order a product which may not be available for an unforeseen reason, or may have just sold out. Country Culture will offer you a store credit or refund to the same value as the item including shipping costs.
Please note: If you purchase a product which is handmade to order, Country Culture will not accept returns or a change of mind.
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By choosing our hampers, you're not only supporting local makers, designers, and producers, you're also donating a meal to someone in need through our collaboration with OzHarvest.