5 Quick Questions with Dimity Betts
5 Quick Questions with Dimity Betts Where did your passion for cooking and gourmet food come from? Oh! I've always loved cooking. I remember even in primary school, or maybe earlier, I was always hel...
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Blog
The Best Picnic Spots around Australia for Valentine's Day
After months and months of being cooped up in the house, Valentine's Day is the perfect time to head outside. There's nothing more lovely than a picnic with your Valentine. Plus, spending time in the outdoor...
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Australian Bush Food Guide
If you haven't explored Australian native Bush Food you are missing out on some incredible flavours, textures and nutritional benefits, it's time to start exploring now. The Aboriginal Australians were t...
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Dimity Betts Iced Tea Recipe
Ingredients: 2 x Dimmy Black Tea Bags Honey Sliced citrus such as Lemon, Lime, Grapefruit or Orange. Blueberries Herbs such as Mint or Rosemary One litre jug Method: Pour one litr...
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Clare Lee's Apple & Maple Crumble Recipe
Apple and Maple Crumble Ingredients 4 apples ½ cup frozen raspberries 1tsp vanilla 1 cup FARE Maple Granola Method Cut the apples into chunks, mix with raspberries an...
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Tea Time with Dimity from Dimmy Tea Co.
Question & Tea Time couldn't get any better than with Tea Creator Dimity Betts! Where did your passion for cooking and gourmet food come from? Oh! I've always loved cooking. I remember even in prim...
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Nigel Lawson Made for Country Culture Collaboration
Nigel Lawson grew up in Quirindi and I have known him for many years. He is quintessentially one of the nicest blokes you will ever meet! Even thought he is one busy man, he is always happy to help a...
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Limited Edition Spring Harvest Gift Box
Country Culture has unearthed hidden gems across The Liverpool Plains, North West Slopes & Plains Region of New South Wales and gathered them all into one gift box, ready for you to experience. Our limit...
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Lunch at the Local Glasshouse Restaurant at Goonoo Goonoo Station
Yesterday my family and I headed up for lunch at the well known local Glasshouse restaurant at Goonoo Goonoo Station. The station is about 120kms from our home, but that's nothing in the bush:) I imagine ...
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Beerenberg Family Farm
Beerenberg is a story of risk, hard work and a long term commitment. Almost 200 years ago, Beerenberg ancestors, George and Anna Paech and their young family embarked on a courageous journey from their h...
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Jillie's Treacle Gingerbread Cake
Ingredients: ¾ cup plain flour ¼ cup self raising flour ½ teaspoon bicarbonate of soda 1 teaspoon ground ginger ¼ teaspoon cinnamon ¼...
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Home Grown Hummus
Hummus is a staple in our fridge and I must say, it never lasts long. We grow kabuli and desi chickpeas on our property on the Liverpool Plains in NSW Australia, so there's no excuse for me not to make it fr...
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BlackMilk Candles
BlackMilk Founder of BlackMilk Janice Payne is a graphic designer by trade and has an eye for quality & style. When Janice was approached by a client to design labels for candles and soaps, it sparked a cre...
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